Our Sushi Bar

At the Downtown Market, we proudly partner with David Loo of Kaiyo Sushi , whose restaurant in Leawood has been in business since 2006. David and his team use only the freshest and highest-quality ingredients; making our sushi high in protein, low in fat and sodium, and an appealing choice for a meal or snack.

In Brookside, our sushi is transformed from mere ingredients to an art form in the hands of our highly experienced sushi chefs. Stop by and see Jimmy and Donna Chow, who have been creating sushi for over 10 years.

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